Pinto Bean Casserole

Pinto Bean Casserole Recipe

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Cathy Boggs

By
@baking4Johnny

Good old favorite combined into a casserole. Ive had this recipe for 30 years now. A dear friend who is passed away now gave it to me and its been a family favorite, its sure to be a favorite at your home too

Rating:

★★★★★ 2 votes

Serves:
6-8
Prep:
15 Min
Cook:
30 Min

Ingredients

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  • 2 can(s)
    pinto beans
  • 1 1/2 lb
    ground beef
  • 1 large
    onion, chopped
  • 1/2 tsp
    red pepper
  • 1 can(s)
    cream of mushroom soup
  • ·
    dash of black pepper

How to Make Pinto Bean Casserole

Step-by-Step

  1. Use your favorite corn bread recipe, Brown meat and onion, drain off any grease. add other ingredients and mix well, Top with corn bread mixture.
  2. Bake at 350 until corn bread is done and top is brown

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About Pinto Bean Casserole

Course/Dish: Beef, Casseroles
Other Tag: Quick & Easy




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