pineapple burgers

Name: Pineapple Burgers
Ingredients: 2 pound(s) ground beef; 3 tablespoon(s) italian dressing; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 15 ounce(s) pineapple slices in juice; 8 slice(s) bacon; 1/4 cup(s) brown sugar, firmly packed; 1/4 cup(s) honey; 1 tablespoon(s) lemon juice

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Ingredients

2 pounds ground beef
3 tablespoons italian dressing
1 teaspoon salt
1/4 teaspoon pepper
15 ounces pineapple slices in juice
8 slices bacon
1/4 cup brown sugar, firmly packed
1/4 cup honey
1 tablespoon lemon juice

How To Make pineapple burgers

Step 1

Mix ground beef and Italian dressing, salt and pepper.

Step 2

Shape into 8 patties.
Step 3

Press a pineapple slice into each pattie.
Step 4

Wrap with a slice of bacon and secure with wooden toothpick.
Step 5

Mix remaining ingredients.
Step 6

Place patties in glass 13 x 9 dish.
Step 7

Pour barbecue sauce mix on patties.
Step 8

Cover and refrigerate for 2 hours.
Step 9

Grill patties, pineapple side down, about 10 minutes.
Step 10

Turn, brush with sauce.
Step 11

Grill another 10 minutes.
Step 12

Heat remaining sauce to serve with burgers.
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