Pepper Steak and Potatoes

Cyndi Holman


This is a nice all-in-one meal that uses the microwave to help get it on the table quickly. If you can't find garlic pepper, use 1 1/2 teaspoon each garlic powder and pepper.


★★★★★ 3 votes

10 Min
15 Min


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  • 4 medium
    potatoes, sliced 1/4" thick
  • 2 Tbsp
  • 1 lb
    sirloin, thinly sliced
  • 1 Tbsp
    garlic pepper
  • 2 Tbsp
  • 1
    bell pepper, cut into thin strips

How to Make Pepper Steak and Potatoes


  1. Put potatoes and water in a large microwave-safe bowl.
  2. Microwave on HIGH 6-10 minutes or until tender.
  3. While potatoes are cooking toss beef with garlic and heat oil in skillet over high heat.
  4. Add beef to skillet and cook, tossing, for 3 minutes.
  5. Remove beef.
  6. Add green pepper to skillet; toss 3 minutes.
  7. Add potatoes; sauté 5 minutes or until browned.
  8. Add beef; toss until heated through.
  9. Season with salt as needed.

Printable Recipe Card

About Pepper Steak and Potatoes

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy

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