pepper steak

How To Make pepper steak

• 1

  In a large skillet, heat oil then add meat which has been cut into thin slices.
• 2

  Cook until meat is brown, then add onion soup mix and water.
• 3

  Cover and simmer about 30 minutes.
• 4

  Add strips of peppers and cover; Simmer about 10 more minutes or until meat is tender.
• 5

  Blend cornstarch with a little water and stir into mixture in skillet.
• 6

  Cook while stirring until thick.
• 7

  Serve with rice.
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