Pepper Steak with a Boost

1
Pat Duran

By
@kitchenChatter

This is a very easy recipe using the "new" Swanson's Flavor Boost Concentrate Beef Broth.
This is so rich and tasty and ready in a flash!!
Made this for dinner and served over Jasmine rice.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4 servings
Prep:
20 Min
Cook:
20 Min

Ingredients

Add to Grocery List

  • 2 Tbsp
    olive oil
  • 1 lb
    boneless beef sirloin steak 3/4 inch thick, cut into thin strips
  • 2 medium
    red bell peppers, cut into strips
  • 1 medium
    onion, sliced
  • 2 clove
    garlic
  • 1 tsp
    dried oregano leaves, crushed
  • 2 pkg
    flavor boost concentrate beef broth(swanson)
  • 1/4 c
    water

How to Make Pepper Steak with a Boost

Step-by-Step

  1. Heat 1 Tablespoon of oil in a 12-inch skillet over medium-high heat. Add beef and cook until browned, stir often. Remove from pan and pour off any grease.
  2. Heat remaining oil over medium-heat. Add peppers and onion, cook until vegetables are tender, stirring occasionally.
  3. Add garlic and oregano to skillet; cook and stir 1 minute. Return the beef to the skillet. Stir in flavor boost and water; cook until beef is fully cooked. Serve over hot cooked rice or hot buttered noodles.

Printable Recipe Card

About Pepper Steak with a Boost

Course/Dish: Beef, Steaks and Chops
Other Tag: Quick & Easy




Show 9 Comments & Reviews

17 Meatball Recipes That Are Amazeballs

17 Meatball Recipes that are Amazeballs

Kitchen Crew @JustaPinch

From appetizer to dinner, these are the BEST meatball recipes you need to add to your cookbook. Seriously, these are amazeballs!

24 Perfect Grilling Out Recipes

24 Perfect Grilling Out Recipes

Kitchen Crew @JustaPinch

Grilling season is here! This is your one-stop shop for all the grilling recipes you need to make your Spring and Summer cookouts absolutely awesome!