PEPPER FRIED STEAK

Pepper Fried Steak Recipe

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cheryl pierce

By
@cherylpierce55

MY MOM MADE THIS WHEN WE WERE GROWING UP.

Rating:

★★★★★ 1 vote

Ingredients

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2 lb
tenderised beef steak --mom called it minute steaks
1
onion --any kind ..green or yellow ect..
1
bell pepper
1 c
flour, seasoned with salt & pepper
3 c
cooked rice
worcestershire sauce to taste

How to Make PEPPER FRIED STEAK

Step-by-Step

  • 1cook the rice ahead
  • 2slice onions & bell pepper into strips
  • 3in a skillet..put enough oil to cover the bottom..
  • 4cut steaks into small strips..roll in flour mixture--place into hot skillet with oil..
  • 5when the steak is just about done..add the onion & pepper slices...I like mine crisp!!
  • 6place the rice in a bed on a platter & cover with the steak & onions & peppers...sprinkle the whole platter with the Worcestershire sauce....or mix it all together in a post and add the w. sauce to taste..

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About PEPPER FRIED STEAK

Course/Dish: Beef, Steaks and Chops




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