Patty's Beef Roast with Gravy

Patty's Beef Roast With Gravy Recipe

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Kay Skipper

By
@Kay112

Here is my friend's (Patty) roast recipe.

It's very savory and easy to make too!

Rating:
★★★★★ 3 votes
Comments:
Serves:
6 to 8
Prep:
15 Min
Cook:
2 Hr 30 Min

Ingredients

1
3 to 4 pound beef roast
2
onions, sliced in the round
1
(10 3/4 oz) can cream of golden mushroom soup
3
garlic cloves, cleaned, minced or finely sliced
1
soup can of water
2 pkg
brown gravy mix

How to Make Patty's Beef Roast with Gravy

Step-by-Step

  • 1Rinse and place beef roast in Dutch oven and top with sliced onions.
  • 2In sauce pan, stir together the soup, water, brown gravy mixes and cook until completely combined. Add garlic and pour over roast.

    *note* I usually have minced garlic on hand so I add a teaspoon of it when combining the soup mixture.
  • 3Place heavy sheet of aluminum foil over the Dutch oven and cover tightly. Bake at 325 for 2 1/5 hours to 3 hours~ til roast is tender.


    Makes a flavorful gravy which is delicious on mashed potatoes or rice.

Printable Recipe Card

About Patty's Beef Roast with Gravy

Course/Dish: Beef, Roasts