pasta e fagioli
(2)
I got this out of my power bill, they have a POWER RECIPE each month. This one is by T. Morton of Attalla Al. It is so good, great with some bread sticks
(2)
cook time
30 Min
method
Stove Top
Ingredients For pasta e fagioli
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1 boxhamburger helper, italian shells & cheese
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1 1/2 lbground round or ground beef
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1 smonion , diced
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1 candiced tomatoes w/ basil, garlic, & oregano
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1 cangreat northern beans
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4 cwater
How To Make pasta e fagioli
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1Brown meat and onions in large pot. Drain when done and return back to pot. Add, water, shells, season packet( from hamburger helper),tomatoes and beans.
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2Bring to a boil and then reduce heat and cook until shells are tender and sauce thickens.If you want the sauce thinner just add more water
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