Parmesan Shrimp over Steak

Tina Williams


We love Applebee's. My favorite thing on the menu is shrimp and Parmesan Steaks. But it is kind of spendy so We made our own and It is pretty close to rivaling there's.

★★★★★ 1 vote
10 Min
30 Min


1 pkg
shredded parmesan cheese
1/2 c
milk or half and half (half and half makes it creamier)
1 Tbsp
cajun seasoning
1 Tbsp
creole seasoning
1/2 pkg
uncooked shrimp
steaks (we use rib eye)
1/2 tsp
salt & pepper


1Season Steaks to liking and grill to preferred doneness.
2In a frying pan, If using tail on, remove the shells. Saute shrimp until lightly brown on both sides.
3In a sauce pan, mix half the salt & pepper, Cajan and creole seasoning with the Parmesan and half & half. Cook over medium heat until cheese is melted and sauce is thickened.
4Place on Steak on the plate, Cover with shrimp and add the sauce over it. Any side will go with it. Serve, and enjoy.

About this Recipe

Course/Dish: Beef, Steaks and Chops, Seafood
Other Tag: Quick & Easy