pancetta meatloaf

Name: Pancetta Meatloaf
Prep time: 15 min
Cook time: 1 h
Cuisine: American
Ingredients: 3 pound(s) ground beef 80/20; 3 - eggs; 1 tablespoon(s) garlic powder; 1 tablespoon(s) onion powder; 1 tablespoon(s) salt; 1 tablespoon(s) pepper; 1/2 cup(s) plain bread crumbs; 1/2 cup(s) pancetta ( or bacon) chopped up; 1/4 - milk

17 Pinches 1 Photo

Monika Rosales

Pembroke Pines, FL

Updated on Nov 18, 2013

The pancetta gives this meatloaf a delicious twist.

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From Instagram: panchetta meatloaf http://instagram.com/p/g4AQU4LSmE/

prep time 15 Min

cook time 1 Hr

method Bake

yield

Ingredients

3 pounds ground beef 80/20
3 - eggs
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon salt
1 tablespoon pepper
1/2 cup plain bread crumbs
1/2 cup pancetta ( or bacon) chopped up
1/4 - milk

How To Make pancetta meatloaf

Step 1

Mix all ingredients together ( gently)

Step 2

mold onto a lined cookie sheet
Step 3

drizzle with ketchup and bake 1 hour at 350 degrees. let cool...slice...serving suggestions garlic mashed potatoes and veggies...oh and don't forget the gravy...YUM
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