Oven Porcupines

Oven Porcupines Recipe

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RoseAnn Wilson

By
@cruiser

Very good

Rating:

★★★★★ 1 vote

Comments:
Cook:
1 Hr
Method:
Bake

Ingredients

  • 1 lb
    ground beef
  • 1/2 c
    uncooked regular rice
  • 1/2 c
    water
  • 1/3
    chopped onion
  • tsp
    salt
  • 1/2 tsp
    celery salt
  • 1/4 tsp
    garlic powder
  • 1/4 tsp
    black pepper
  • 1 can(s)
    15 oz. tomato sauce
  • 1 c
    water
  • 2 tsp
    worcestershire sauce

How to Make Oven Porcupines

Step-by-Step

  1. Heat oven to 350. Mix meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper. Shape mixture by rounded Tbsp. into balls. Place meatballs in ungreased 8 inch baking dish.
  2. Stir together remaining ingredients; pour over meatballs. Cover with aluminum foil; bake 45 minutes. Uncover, bake another 15 minutes.

Printable Recipe Card

About Oven Porcupines

Course/Dish: Beef
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy


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