No Image
prep time
cook time
1 Hr
method
Bake
yield
Ingredients
- 1 pound ground beef
- 1/2 cup uncooked regular rice
- 1/2 cup water
- 1/3 - chopped onion
- teaspoon salt
- 1/2 teaspoon celery salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- 1 can 15 oz. tomato sauce
- 1 cup water
- 2 teaspoons worcestershire sauce
How To Make oven porcupines
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Step 1Heat oven to 350. Mix meat, rice, 1/2 cup water, onion, salts, garlic powder and pepper. Shape mixture by rounded Tbsp. into balls. Place meatballs in ungreased 8 inch baking dish.
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Step 2Stir together remaining ingredients; pour over meatballs. Cover with aluminum foil; bake 45 minutes. Uncover, bake another 15 minutes.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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