Oriental Spicy Orange Beef

1
Jennifer H

By
@chocolate_cutie

This will have your taste buds singing praise. My family and friends love this recipe. It has just the right amount of spiciness to you.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4

Ingredients

Add to Grocery List

  • 1 lb
    beef flank or round steak
  • 2 Tbsp
    corn oil
  • 1/4 c
    orange peel, grated
  • 1 can(s)
    clove garlic, minced
  • 1/2 tsp
    ground ginger
  • 1 Tbsp
    cornstarch
  • 1 c
    beef broth
  • 1/4 c
    soy sauce
  • 1/2 c
    dry sherry
  • 1/4 c
    orange peel, slivered
  • 1/2 tsp
    crushed dried red pepper
  • 1/3 c
    marmalade

How to Make Oriental Spicy Orange Beef

Step-by-Step

  1. In Wok heat oil to medium heat and add meat 1/3 at a time.
  2. Stir fry 3 minutes or until browned.
  3. Return all beef to wok and add: peel, garlic and ginger.
  4. Stir fry 1 minute.
  5. Stir together: corn starch, beef broth, soy sauce, sherry, marmalade and pepper.
  6. Stir into beef.
  7. Stirring constantly, bring to boil over medium heat.
  8. Boil 1 minute.
  9. Serve over rice.

Printable Recipe Card

About Oriental Spicy Orange Beef

Course/Dish: Beef
Regional Style: Asian
Other Tag: Quick & Easy
Hashtag: #oriental




Show 7 Comments & Reviews

17 Delicious Recipes With Wine Pairings

17 Delicious Recipes With Wine Pairings

Kitchen Crew @JustaPinch

Ever wonder what wines you should pair with your favorite foods? Here is your guide!

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...