Oriental beef bites
By
sherry monfils
@smonfils
1
These tender beef bites are so yummy alone or you could serve them w/ rice, which is what I do sometimes. Sometimes I serve them in lettuce cups as a nice lunch.
Ingredients
- 2 Tbsp
- sesame oil
- 1 Tbsp
- rice vinegar
- 1
- minced green onion
- 1 tsp
- minced garlic
- 2 tsp
- hoisin sauce
- 1/4 tsp
- chili garlic sauce, found in the asian aisle in the market.
- 1 lb
- beef tenderloin, cut into cubes
- 1/4 c
- lite teriyaki sauce
- 1 tsp
- sesame seeds
How to Make Oriental beef bites
- 1In a bowl, whisk together sesame oil, vinegar, green onion, garlic, hoisin sauce and chili sauce. Add beef cubes to sauce and toss to coat. Cover, marinate 10 mins.
- 2Heat broiler. Place oven rack 6" from heat. Line a baking sheet w/ foil and lightly spray w/ cooking spray. Spread beef cubes onto baking sheet.
- 3Bake until beef is no longer pink, but not charred, about 10 mins. Transfer beef to bowl and toss w/ teriyaki sauce. Sprinkle w/ sesame seeds.
