Oriental beef bites

Oriental Beef Bites

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sherry monfils

By
@smonfils

These tender beef bites are so yummy alone or you could serve them w/ rice, which is what I do sometimes. Sometimes I serve them in lettuce cups as a nice lunch.

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
15 Min
Cook:
10 Min

Ingredients

  • 2 Tbsp
    sesame oil
  • 1 Tbsp
    rice vinegar
  • 1
    minced green onion
  • 1 tsp
    minced garlic
  • 2 tsp
    hoisin sauce
  • 1/4 tsp
    chili garlic sauce, found in the asian aisle in the market.
  • 1 lb
    beef tenderloin, cut into cubes
  • 1/4 c
    lite teriyaki sauce
  • 1 tsp
    sesame seeds

How to Make Oriental beef bites

Step-by-Step

  1. In a bowl, whisk together sesame oil, vinegar, green onion, garlic, hoisin sauce and chili sauce. Add beef cubes to sauce and toss to coat. Cover, marinate 10 mins.
  2. Heat broiler. Place oven rack 6" from heat. Line a baking sheet w/ foil and lightly spray w/ cooking spray. Spread beef cubes onto baking sheet.
  3. Bake until beef is no longer pink, but not charred, about 10 mins. Transfer beef to bowl and toss w/ teriyaki sauce. Sprinkle w/ sesame seeds.

Printable Recipe Card

About Oriental beef bites

Course/Dish: Beef
Regional Style: Asian
Hashtags: #oriental #bites



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