Onion Pot-Roast Via the Crockpot By Freda

Name: Onion Pot-Roast Via the Crockpot By Freda
Prep time: 5 min
Cook time: 5 h
Total time: 5 h 5 min
Yield: 6
Ingredients: 1 3-5 lb roast (beef or pork your choice); 2 pkg liptons dry soup mix; 1 C water; 1 TBS worchestershire sauce; 1 Tsp fresh ground pepper; OPTIONAL: POTATOES, CARROTS

By FREDA GABLE
@cookin4me

And you didn't even Slave over the Stove for this one. CROCK-POT to the rescue, and saved my day.
This is the tastiest NO FUSS pot-Roast you'll ever fix. This was my own Idea . .

Just made this tonight and Needless to say Disappeared, All gone before Photo could be taken. I'd say it must have been good. . . .
Need gravy out of this Juice, add 2 TBS flour into 1/4 C cold water whisk well, and add to the Juice of the roast. Stir till thickened, . . Instant gravy.

Rating:

★★★★☆ 3 votes4

Comments:

7 Comments

Serves:

Prep:

5 Min

Cook:

5 Hr

Ingredients

Add to Grocery List

1

3-5 lb roast (beef or pork your choice)
2 pkg

liptons dry soup mix
1 C

water
1 TBS

worchestershire sauce
1 Tsp

fresh ground pepper
OPTIONAL: POTATOES, CARROTS

How to Make Onion Pot-Roast Via the Crockpot By Freda

Step-by-Step

Place Frozen roast in Crock pot along with all the Ingredients, in order given.
Turn Crock pot on high 5 Hrs.
Then Turn on Low.
Add potatoes in Quartered Slices, Carrots and simmer on Low 1-2 Hrs. and serve. Dinner is ready.
This is the tastiest Roast and tender you will ever eat!

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