One-Pot Salsa Beef Skillet

One-pot Salsa Beef Skillet Recipe

No Photo

Have you made this?

 Share your own photo!

Brenda Smith

By
@brenda60

I got this recipe out of Food & Family magazine. It was a big hit around my house. It is a good Mexican dish. Enjoy!

Rating:

★★★★★ 1 vote

Comments:
Serves:
5 - 6
Prep:
5 Min
Cook:
25 Min

Ingredients

Add to Grocery List

1 1/2 lb
ground beef
2 c
water
1 c
taco bell home originals thick 'n chunky salsa
1 pkg
kraft deluxe macaroni & cheese dinner
2 c
frozen corn
1/2 c
kraft shredded mexican style cheese
1
green onion, chopped

How to Make One-Pot Salsa Beef Skillet

Step-by-Step

  • 1Brown meat in skillet; drain. Return to skillet.
  • 2Stir in water, salsa, and macaroni. Bring to boil. Reduce heat to low; cover.
  • 3Simmer 10 minutes or until macaroni is tender, stirring twice. Add corn and cheese sauce mix; cook 2 minutes or until heated through and blended. Ladle into bowls. Sprinkle with shredded cheese and green onions.

Printable Recipe Card

About One-Pot Salsa Beef Skillet

Course/Dish: Beef
Regional Style: Mexican
Other Tag: Quick & Easy




Show 7 Comments & Reviews

22 A+ Back-to-school Recipes

22 A+ Back-To-School Recipes

Kitchen Crew @JustaPinch

It's time to go back, back, back to school again! Check out these quick and easy dinner recipes that the entire family (yes, we said entire family...even the picky eaters)...