One of the Greatest Grilled Burger Recipes

5
brooke beauvais

By
@benny75

This is one grill out recipe that my husband, kids, and friends have declared a must-have. It is a guaranteed crowd-pleaser every time and you'll never have a dried out burger again!

Blue Ribbon Recipe

Yum! This is going to become your go-to burger recipe. No need for too many condiments for this delicious grilled burger. All the flavors of the add-ins blend well together and contribute to the juiciness of the burger. The chopped onions add bits of sweet flavor with every bite. These will become a staple during the grilling season. Test Kitchen Avatar The Test Kitchen


Rating:

★★★★★ 4 votes

Comments:
Serves:
8-10
Prep:
10 Min
Cook:
15 Min
Method:
Grill

Ingredients

  • 2 lb
    ground sirloin
  • 1 small
    yellow onion
  • 1/8 c
    A1 sauce
  • 1/4 c
    Miracle Whip
  • 1/4 c
    Heinz ketchup
  • 1/8 c
    yellow mustard
  • 1 tsp
    ground sea salt
  • 1 tsp
    freshly ground black pepper

How to Make One of the Greatest Grilled Burger Recipes

Step-by-Step

  1. If you have a big mixer, such as a KitchenAid, toss in the ground beef, onion, and other ingredients. (Be sure to set on a low setting to start due to the liquid ingredients. If you don't have a mixer, prepare to get your hands dirty.)
  2. Mix all the ingredients until blended. Stir midway through with a spoon/fork to ensure that it has reached the bottom completely.
  3. Take about 1/4lb of mixture to make patty and roll in the palm of your hand pressing gently to form the patty. The thicker the patty, the longer cooking time. (I usually press it to right around the size of my hand.) Don't forget, the patties will shrink up as they are cooked, so don't make them too small. Place each on waxed paper-lined cookie sheet. Place the cookie sheet of patties in your freezer just until they are firmed up. (You don't want them frozen, only firm enough to through on the grill without them falling apart.)
  4. Place on medium heat grill and cook until your desired doneness. Medium well is usually about 8-10 min depending on the thickness of burgers.
  5. Remove from grill. Fix up your buns with preferred garnishes. Remember, you have lots of flavoring in the burger already, so you may not need as many condiments as you normally would. Enjoy!

Printable Recipe Card

About One of the Greatest Grilled Burger Recipes

Course/Dish: Beef Burgers
Main Ingredient: Beef
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #grilled #burger



Show 9 Comments & Reviews

18 Snacks To Make Dad

18 Snacks To Make Dad


If you don’t have access to a grill to host a Father’s Day cookout, you can still show dad how much you care. How? By preparing a smorgasbord of snacks catered to dad. Does Dad enjoy eating meat? How about sausage stuffed crescent rolls or skillet chicken nachos? Dad the king of cheesy jokes? Enjoy […]

17 Sensational Summer Side Dishes

17 Sensational Summer Side Dishes


Potato salad, pasta salad, macaroni salad, are all traditional summer side dishes. But with the bounty of goodness, there are so many other summer side dish options. So, we’re sharing 17 summer side dishes that feature fresh and in-season ingredients. They’ll work for a BBQ, tasty if you’re going on a picnic, they taste sensational, […]

Summer Salads for a Light Meal

Summer Salads for a Light Meal


Warmer weather means adding salads to the weekly menu. But not just garden salads. We’re talking everything from chicken salad to tuna salad and hearty pasta salads. If you’re hosting friends for lunch, these would be fantastic. Need a light dinner? Even a non-chef can whip one of these up. Quick and easy to make, […]