ole' burgers

★★★★★ 1
lesguild avatar
By Leslie Guild
from Baton Rouge, LA

I wanted a hamburger and my husband wanted mexican food. So we came up with this recipe as a compromise. It was delicious.

★★★★★ 1
serves 4 or 5, depends on size
prep time 10 Min
cook time 15 Min

Ingredients For ole' burgers

  • 1 1/2 lb
    ground chuck
  • 1 pkg
    old el paso taco seasoning
  • 4 or 5 slice
    monterrey jack cheese
  • pico de gallo
  • guacamole dip (store bought)
  • shredded lettuce
  • mayonnaise
  • hamburger buns

How To Make ole' burgers

  • 1
    Mix together the ground meat and taco seasoning. I think it's better to let it sit in the fridge covered for at least an hour for the flavors to marry, but it's o.k. if you don't. Form into patties.
  • 2
    Grill burgers to your desired doneness. Top with cheese to melt.
  • 3
    Serve on a toasted bun. Dress with remaining ingredients. Even add some of your own.

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