Old-Fashioned Sage Loaf

Old-fashioned Sage Loaf Recipe

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Ingredients

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2 lb
ground beef
2
eggs
1 c
quick cooking rolled oats
1 medium
onion, grated
1 c
applesauce
2 tsp
salt
1/4 tsp
pepper
1/2 tsp
leaf sage, crumbled
1 Tbsp
steak sauce

How to Make Old-Fashioned Sage Loaf

Step-by-Step

  • 1Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended.
  • 2Pack firmly into a loaf pan 9x5x3; unmold into a shallow baking pan.
  • 3Score top in criss-cross pattern and brush with steak sauce.
  • 4Bake in moderate oven (350 degrees) for 1 hour and 15 minutes, or until brown.

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About Old-Fashioned Sage Loaf

Course/Dish: Beef
Other Tag: Quick & Easy




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