old fashioned meatloaf

17 Pinches 2 Photos
Cuba, MO
Updated on Oct 31, 2019

This recipe is so moist and full of flavor. Its a weekly favorite at our house

prep time 10 Min
cook time 1 Hr
method Bake
yield 6-8 serving(s)

Ingredients

  • 2 pounds ground beef
  • 1/4 teaspoon garlic powder
  • 3 tablespoons finely chopped onion
  • 3 tablespoons finely chopped celery
  • 3 tablespoons parsley flakes
  • 1 large egg
  • 1/2 cup milk
  • 2/3 cup homemade italian breadcrumbs
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup ketchup
  • 2 teaspoons worcestershire sauce

How To Make old fashioned meatloaf

  • Step 1
    Preheat oven to 400 degrees
  • Step 2
    In a large mixing bowl, combine ground beef, and all other ingredients except ketchup and worcestershire sauce Mix with hands until its all combined
  • Step 3
    Coat a loaf pan or baking sheet with olive oil cooking spray. Place meat mixture in pan and shape
  • Step 4
    Bake for 40 minutes
  • Step 5
    mix ketchup and worcestershire sauce together and cover the meatloaf with the sauce. Bake for an additional 20 minutes
  • Step 6
    To make Italian breadcrumbs: Take 6-8 slices of italian bread and break into small chunks, place in a single layer on a baking sheet Bake for about 15 minutes and stir a couple times. They are ready when they are light brown Make sure they are completely dry let them cool completely place in a ziploc bag and smash till very fine place in a bowl and combine the following 2 tsp dried parsley 1 tsp dried basil 1 tsp oregano 1 tsp garlic powder 1/2 tsp salt 1/4 tsp ground pepper

Discover More

Category: Beef
Ingredient: Beef
Method: Bake
Culture: American

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