oklahoma style brisket sandwiches

How To Make oklahoma style brisket sandwiches

• Step 1
  Place brisket in a dutch oven.
• Step 2
  Add onion, bay leaves, 1/2 teaspoon salt, 1/4 teaspoon pepper and water to cover (about 6 cups).
• Step 3
  Bring to boiling.
• Step 4
  Reduce heat and simmer, covered, for 3 1/2 hours or until tender.
• Step 5
  Drain, discarding cooking liquid.
• Step 6
  Place brisket and onion in a 2 quart rectangular baking dish.
• Step 7
  For suace, stir together catsup, worcestershire sauce, brown sugar, coffee granules and 2 tablespoons water.
• Step 8
  Spoon over brisket.
• Step 9
  Bake, uncovered, in a 350 oven for 15 minutes.
• Step 10
  Thinly slice across the grain.
• Step 11
  Serve on buns or rolls.
• Step 12
  Place remaining sauce in a gravy boat for people to help themselves!
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