noodle balls

Name: Noodle Balls
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: American
Ingredients: 1 pound(s) ground beef; 1 large egg; salt and pepper; 1 cup(s) cooked egg noodles chopped; 1 can(s) 10 3/4 oz cream of mushroom soup

7 Pinches 1 Photo

barbara lentz

beulah, MI

Updated on Sep 10, 2020

Good meatballs and noodles all in one

Rate

prep time 10 Min

cook time 10 Min

method Stove Top

yield 2-4 serving(s)

Ingredients

1 pound ground beef
1 large egg
salt and pepper
1 cup cooked egg noodles chopped
1 can 10 3/4 oz cream of mushroom soup

How To Make noodle balls

Step 1

mix the beef, egg, salt and pepper and egg noodles. Shape into balls. Place a little oil in a skillet. Cook the meatballs until almost done. Add the can of soup and cook until warmed though.
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