No Peek Casserole

No Peek Casserole

No Photo

Have you made this?

 Share your own photo!

sharon cowles

By
@carlymay

I have no idea where this originated from... it's all over the web... It's simple dish to throw together and walk away.. I like to serve this over buttered noodles.. the recipe also suggests serving over mashed potatoes,pasta or rice .. I make this one 2-3 times a month when I'm busy and don't have time to watch the stove. and if I have a certain friend over for supper who hates onions... I sub the onion soup mix for a different dry soup mix.. like mushroom or veggie.. Somehow the ginger ale and simple ingredients and not PEEKING makes this a wonderful delicious meal.. and I gotta tell ya.. the kitchen smells wonderful...

Rating:

★★★★★ 4 votes

Comments:
Serves:
6-8
Prep:
10 Min
Cook:
3 Hr

Ingredients

  • ·
    2-3 lbs stew meat
  • ·
    1 can campbell's chicken mushroom soup
  • ·
    i sometimes don't have this soup on hand and will use a(cheapo) can of cream of chicken soup)
  • ·
    1/2 cup ginger ale
  • ·
    1 pkg lipton onion soup mix (or cheapo)
  • ·
    1 4 oz jar mushrooms, drained (optional)

How to Make No Peek Casserole

Step-by-Step

  1. Preheat oven to 300.YES... 300 degrees Mix well. . DON't PEEK!! Serve over pasta, rice or mashed potatoe's. The smell as it's cooking is WONDERFUL
  2. Comebine ALL ingredients into a casserole dish and cover.
  3. DO NOT brown meat and DO NOT dilute soup with water
    (no worries if its lumpy ...it's supposed to be lumpy before it's cooked)
  4. Bake 2 1/2 to 3 hours covered... and DO NOT PEEK!
    (I'm serious now... DON'T PEEK)
  5. Serve over pasta, rice or mashed potatoes

Printable Recipe Card

About No Peek Casserole

Other Tag: Quick & Easy



Show 13 Comments & Reviews

12 Restaurant-Style Fried Rice Recipes

12 Restaurant-Style Fried Rice Recipes


Make restaurant-style fried rice at home! It may sound and look intimidating, but preparing fried rice is quite simple. A great way to use leftover white rice, too. From chicken fried rice to vegetable fried rice to fried rice with egg, these recipes will have your family thinking you ordered takeout.

Five Ways to Cook Potatoes

Five Ways to Cook Potatoes


Potatoes are a popular side dish in my house because they’re inexpensive and can be made in a variety of ways. A baked potato with butter, sour cream, and a bit of bacon makes my mouth water. Did you know there are thousands of varieties of potatoes? But, not all are equal and there are […]

Quinoa Recipes You Need to Make ASAP

Quinoa Recipes You Need to Make ASAP


Not only is quinoa healthy, gluten-free, and high in protein, but it’s a plant food that is actually delicious! A perfect substitute for pasta or rice, quinoa should be a welcome addition to your diet. Don’t believe us? Check out these 21 delicious quinoa recipes that will have you running to the nearest grocery store […]