No-Mix Meat Loaf (Makes Its Own Gravy)
1
By Just A Pinch KitchenCrew
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Ingredients
-
2 lblean ground beef
-
1.5 ozonion soup mix
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1 can(s)cream of mushroom soup
How to Make No-Mix Meat Loaf (Makes Its Own Gravy)
- Form ground beef into loaf about 3" high on a large sheet of aluminum foil.
- Sprinkle soup mix on top.
- Spread soup from can over the top.
- Wrap foil loosely but seal tight.
- Place on a baking sheet or in a shallow pan.
- Bake at 350 degrees for 1 hour and 20 minutes.
About No-Mix Meat Loaf (Makes Its Own Gravy)
Course/Dish: Beef
Other Tag: Quick & Easy
