No-Fear Prime Rib
Blue Ribbon Recipe
Preparing prime rib can sound super intimidating, but fear not, fine cooks! Linda's deliciously smoky recipe puts deliciously done prime rib within our reach! The Crew and I paired the dish with roasted potatoes and asparagus for a most memorable meal. This is an ideal holiday pick!
The Test Kitchen
Ingredients
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10 lbprime rib roast
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4garlic cloves; cut into 4 pieces
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4 Tbspseasoned salt
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1 Tbspground black pepper
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2 cunsalted beef broth