no dough meat crust pizza

Name: No dough meat crust pizza
Yield: 2
Cuisine: Italian
Ingredients: 1 pound(s) lean ground beef; 2 cup(s) part skim mozzarella shredded and divided; 1/2 cup(s) low-suger pizza sauce; - diced canadian bacon; - low-fat pepperoni; - turkey pepperoni; - onions, diced; - green pepper, diced; - mushrooms; - your favorite pizza seasoning, to taste

(1 RATING)

56 Pinches 1 Photo

Rachel Burbank

Yuba City, CA

Updated on Aug 26, 2012

pizza for the low carb diet

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yield 2 serving(s)

Ingredients

1 pound lean ground beef
2 cups part skim mozzarella shredded and divided
1/2 cup low-suger pizza sauce
- diced canadian bacon
- low-fat pepperoni
- turkey pepperoni
- onions, diced
- green pepper, diced
- mushrooms
- your favorite pizza seasoning, to taste

How To Make no dough meat crust pizza

Step 1

Preheat oven to 350

Step 2

brown ground beef and drain. Place meat in mixing bowl with 1 cup of mozzarella.
Step 3

Spread the mixture into a pizza pan and top with pizza sauce.
Step 4

Top with rest of cheese and meat and bake 25 mins or until cheese is melted and brown
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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