stuffing "stuffed " meat loaf

Name: Stuffing "Stuffed " Meat Loaf
Prep time: 10 min
Cook time: 1 h 15 min
Ingredients: 1 - medium onion chopped; 3/4 cup(s) diced celery; 3 cup(s) soft bread cubes; 1/2 cup(s) water; 2 - eggs, beaten; 1/3 cup(s) diced green pepper; 1 tablespoon(s) salt; 1/2 pound(s) ground pork; 1/2 pound(s) ground beef; 1/2 cup(s) tomato juice; 2 tablespoon(s) melted butter

(1 rating)

review

Recipe by

Nancy J. Patrykus

@Finnjin

Spokane, WA

I have been making this recipe since 1950. Family and friends love it. Please try it,you will not be disappointed. Mashed potatoes and green beans on the side. Makes a wonderful dinner.Nancy

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(1 rating)

yield serving(s)

prep time 10 Min

cook time 1 Hr 15 Min

Ingredients For stuffing "stuffed " meat loaf

1

medium onion chopped
3/4 c

diced celery
3 c

soft bread cubes
1/2 c

water
2

eggs, beaten
1/3 c

diced green pepper
1 Tbsp

salt
1/2 lb

ground pork
1/2 lb

ground beef
1/2 c

tomato juice
2 Tbsp

melted butter

How To Make stuffing "stuffed " meat loaf

1
To make dressing: brown in 1/4 cup fat, onion and celery. Mix with: bread cubes,water, eggs,green pepper and salt. Mix: ground pork and ground beef together.

2
Pat out 1/2 of meat mixture into a 10x5x3 loaf pan. Cover with the dressing. Then top dressing with the rest of the meat mixture.
3
Bast with tomato juice and 2 Tablespoons melted butter. Bake at 350 for 1- 1/4 hours.
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stuffing "stuffed " meat loaf

Ingredients For stuffing "stuffed " meat loaf

How To Make stuffing "stuffed " meat loaf

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