special meatloaf great cold for sandwiches

Name: Special Meatloaf great cold for sandwiches
Prep time: 10 min
Cook time: 1 h 10 min
Ingredients: 2 pound(s) ground beef; 1 cup(s) bread crumbs, dry; 1 - egg, slightly beaten; 3/4 cup(s) chopped onion; 1 large clove garlic, crushed; 1 teaspoon(s) salt; 1/2 teaspoon(s) thyme, dried; 1/3 dash(es) barbecue sauce, of your choice

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76 Pinches 2 Photos

Nancy J. Patrykus

Spokane, WA

Updated on Oct 3, 2011

If you like meatloaf sandwiches...then this is the recipe for you! I have been making this simple recipe since 1950. It is a family favorite. Now my grand daughter is making it for her family.

Rate

prep time 10 Min

cook time 1 Hr 10 Min

method ---

yield Family

Ingredients

2 pounds ground beef
1 cup bread crumbs, dry
1 - egg, slightly beaten
3/4 cup chopped onion
1 large clove garlic, crushed
1 teaspoon salt
1/2 teaspoon thyme, dried
1/3 dash barbecue sauce, of your choice

How To Make special meatloaf great cold for sandwiches

Step 1

Heat oven to 350 degrees. Mix all ingredients except barbecue sauce.

Step 2

Shape loaf in a 9x5x3 pan and bake 1 Hr and 10 min. Then brush on the barbecue sauce,. Continue baking 5-to 10 minutes.
Step 3

Center will be pink. But do not worry thermometer will register done. mashed potatoes and a vegetable, and you have a great dinner. Remember to save some for cold sandwiches! Sometimes I will make 2 loaves. Slice one, wrap and freeze for sandwiches later,it's that good.
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