my thai mexican cheeseburger
I love to grill, so today I made a burger using my favorite combination of ingredients. On 6.28.14 I decided to use a low carb tortilla, grilled, instead of a bun, and I will never go back to bun, it was awesome.
prep time
10 Min
cook time
10 Min
method
Grill
yield
Ingredients
- - ** ground chuck
- - **american cheese
- - **fresh cilantro
- - **fresh onion, opt
- - **grilled tomato
- - **thai chili sauce
- - **hamburger buns or low carb tortillas.
How To Make my thai mexican cheeseburger
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Step 1Today I cooked my burgers over mesquite, such a delicious flavor.
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Step 2I grilled the tomatoes as well as the beef. I had a very hot fire, so it only took about 5 min. per side.
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Step 3I used the Thai chili sauce as my condiment, and cilantro as my lettuce. I also added some American cheese slices and some fresh onion.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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