My Thai Mexican Cheeseburger

Lynn Socko


I love to grill, so today I made a burger using my favorite combination of ingredients.

On 6.28.14 I decided to use a low carb tortilla, grilled, instead of a bun, and I will never go back to bun, it was awesome.


★★★★★ 2 votes

10 Min
10 Min


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** ground chuck
**american cheese
**fresh cilantro
**fresh onion, opt
**grilled tomato
**thai chili sauce
**hamburger buns or low carb tortillas.

How to Make My Thai Mexican Cheeseburger


  • 1Today I cooked my burgers over mesquite, such a delicious flavor.
  • 2I grilled the tomatoes as well as the beef. I had a very hot fire, so it only took about 5 min. per side.
  • 3I used the Thai chili sauce as my condiment, and cilantro as my lettuce. I also added some American cheese slices and some fresh onion.

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About My Thai Mexican Cheeseburger

Course/Dish: Beef, Burgers
Main Ingredient: Beef
Regional Style: Mexican
Dietary Needs: Low Carb
Other Tag: Quick & Easy
Hashtag: #grilling

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