my tater tot casserole
There are so many variations I tweeked ingredients till I got this tasty recipe great for Potlucks
prep time
15 Min
cook time
45 Min
method
---
yield
6-8 serving(s)
Ingredients
- FIRST LAYER
- 2 pounds ground beef
- 1 - onion diced finely
- 1 teaspoon garlic salt
- 1 teaspoon black pepper
- SAUCE
- 2 - cans cream of mushroom soup
- 1/2 cup sour cream
- 2 cups shredded cheese
- TOPPER
- 1 package frozen tater tots ( canada tasty taters)
How To Make my tater tot casserole
-
Step 1Preheat oven 375 In frying pan,fry ground beef & onion till beef is brown,drain & put in 9X13 dish
-
Step 2Mix soups sour cream & salt & pepper together pour over beef layer then cover the sauce layer with cheese top with taters,in rows easy cutting
-
Step 3Bake 375 for 45 mins till top taters are golden ENJOY!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Beef
Category:
Casseroles
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