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my smokin joes

★★★★★ 2
a recipe by
Cassie *
Somewhere, PA

I love making these on lazy days..just a hint of heat..these babies are always a hit at my house or potlucks..I double and triple the batch, and keep warm in the crock pot of game nights..or when taking to a party..mmm

★★★★★ 2
serves 4
prep time 10 Min
cook time 40 Min

Ingredients For my smokin joes

  • 1 lb
    ground beef
  • 1
    chopped onion
  • 1/2 c
    finely minced,red bell pepper
  • 1 clove
    garlic , finely minced
  • 1/4 c
    fine diced celery
  • 1 tsp
    smoked paprika
  • 1/4 tsp
    chipotle powder
  • 1 Tbsp
    balsamic vinegar
  • 1 c
  • 1 Tbsp
    worcestershire sauce
  • 2 pinch
    hot pepper flakes
  • 3 Tbsp
    brown sugar
  • 1/4 tsp
    liguid smoke

How To Make my smokin joes

  • 1
    In a large skillet over high heat, saute the beef, onions, bell pepper,celery and garlic until the beef is cooked and browning, and all the liquid has boiled off
  • 2
    Turn the heat down to low, then add the spices and stir.
  • 3
    Stir in the remaining ingredients, then partially cover and simmer over low heat for 30 minutes, stirring frequently to prevent sticking.
  • 4
    Prepare buns, and I serve with homemade fries, or chips..

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