my mom's spinach meatballs

My Mom's Spinach Meatballs

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Nessa Franko

By
@corksmom

Growing up in the country we always had a garden. My mom was a great cook and got us to eat our veggies. So here is one of our favorite recipies that I make for my son.

Rating:

★★★★★ 1 vote

Prep:
1 Hr
Cook:
6 Hr

Ingredients

  • 1 lb
    ground beef
  • 2
    eggs
  • 2 c
    cooked spinach
  • 2 clove
    minced garlic
  • 1/2 c
    italian cheese-romano
  • 1/2 c
    seasoned bread crumbs
  • ·
    salt and pepper to taste

How to Make my mom's spinach meatballs

Step-by-Step

  1. cook spinach let cool.mix ground beef,eggs,spinach,garlic,cheese,breadcrumbs. roll into small appertizer size meatballs. Fry until golden brown. remove meatballs from fry pan and put into slow cooker add your favorite sauce. cook on high for about 5-6 hours.....enjoy

Printable Recipe Card

About my mom's spinach meatballs

Course/Dish: Beef



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