My Mom's Fried Meatloaf

Karla Everett


If you enjoy the crispy part of the meatloaf , you will love my Mom's fried meatloaf. You can basically do this frying process with your own favorite meatloaf recipe and it would be just to your liking I'm sure , I hope you will give it a try!

★★★★★ 1 vote
4 to 6
10 Min
20 Min
Pan Fry


2 lb
lean hamburger
1/2 c
quick oats
2 large
1 medium
onion ; chopped
1 Tbsp
worcestershire sauce
1 1/2 tsp
garlic powder
1 Tbsp
italian seasoning
salt & pepper


1In a large mixing bowl combine all the ingredients.
2Mix with your hands.
3Mix thoroughly until all the spices are combined together with the hamburger.
4Shape into an oblong shape in your hands.
5Place in heavy skillet and cover with a lid.
6Fry on medium heat until crispy brown and turn onto their sides ; you may need to prop them against each other to hold them on their sides , you can remove the lid at this point if so desired to so you can watch it closer so they don't burn.
7Continue browning until all four sides are fried crispy.
8Serve along side a favorite side dish and enjoy!!

About My Mom's Fried Meatloaf

Main Ingredient: Beef
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #meatloaf, #Fried