my mexi burger.

(2 RATINGS)
47 Pinches
Dupo, IL
Updated on May 2, 2012

From a camping cook book With my changes

prep time 20 Min
cook time 30 Min
method Grill
yield 4-6 serving(s)

Ingredients

  • 1 1/2 pounds ground buffalo,or ground beef.
  • 1 cup tortilla chips,crushed
  • 1 small onion,diced
  • 2 teaspoons garlic salt
  • 1 small green chiles,finely chopped.
  • 1/4 teaspoon white pepper
  • - hot sauce,to taste

How To Make my mexi burger.

  • Step 1
    In a large mixing bowl combine all ingredients together. Mix well. Form 4-6 paddies
  • Step 2
    Pre-heat grill for med-high heat. Grill paddies for 5-6 min per side. Serve on buns with mayo and lettus.

Discover More

Category: Beef
Category: Burgers
Culture: Mexican
Ingredient: Beef
Method: Grill

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