My Meatloaf

My Meatloaf Recipe

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Kellie Hager


My husband and kids love this recipe!


★★★★★ 1 vote

20 Min
1 Hr



  • 3 lb
    ground beef
  • 1
    onion, minced
  • 3/4 c
  • 1
    sleeve saltine crackers, crushed
  • 1 tsp
    groung sage
  • 4

  • 1 1/2 c
  • 1 c
    brown sugar, firmly packed
  • 2 tsp
    worcestershire sauce

How to Make My Meatloaf


  1. Saute minced onion til tender. Set aside to cool.
  2. Combine all Meatloaf ingredients and pat into 9x13 pan. Bake at 350' for 50 minutes.
  3. Combine Sauce ingredients and pour over Meatloaf. Bake an additional 10-15 minutes.

Printable Recipe Card

About My Meatloaf

Course/Dish: Beef Meatloafs

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