my favorite crock pot roast
(1 RATING)
My mother in law gave me the recipe and now I don't like pot roast any other way!
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prep time
20 Min
cook time
6 Hr
method
---
yield
4-6 serving(s)
Ingredients
- 1 medium beef rump roast
- 1 can golden mushroom soup
- 1 can french onion soup
- 8 large potatoes
- 1 package baby carrots
- 1 medium onion
How To Make my favorite crock pot roast
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Step 1Brown the outside of the roast
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Step 2Place the roast, sliced onion and the soups in the crock pot and cook on high for 4 hours.
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Step 3After 4 hours place the peeled potatoes and carrots in crock pot and continue cooking 2 more hours.
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Step 4Enjoy! The meat may need more or less time depending on size but it should come out very tender.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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