my almost famous sliders

Name: My Almost Famous Sliders
Prep time: 10 min
Cook time: 25 min
Yield: 8
Ingredients: 1 pound(s) ground sirloin; 1 pound(s) italian sausage, mild; 1 pound(s) ground pork; 1/4 cup(s) bread crumbs; 1 - egg; 1/4 cup(s) worcestershire sauce; 2 box(es) kings hawaiin rolls; 1 package(s) shredded cheddar cheese

(1 RATING)

84 Pinches

Lisa Thames

Gretna, LA

Updated on Apr 4, 2011

I make these for parties and games, and they are always the first things to go! I also do different variations on these, such as making different sauces to top them with. I hope everyone enjoys these as much as we do! :)

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prep time 10 Min

cook time 25 Min

method ---

yield 8- 10

Ingredients

1 pound ground sirloin
1 pound italian sausage, mild
1 pound ground pork
1/4 cup bread crumbs
1 - egg
1/4 cup worcestershire sauce
2 boxes kings hawaiin rolls
1 package shredded cheddar cheese

How To Make my almost famous sliders

Step 1

Preheat oven to for 425, to toast rolls. Cut each roll in half, and place openface on a cookie sheet to toast for 5 minutes.

Step 2

Preheat a tabletop grill to 350. Mix all meats together. Add bread crumbs, egg, and worcestershire sauce and mix together with meat mixture. Score into 4 equal parts to seperate. Break each of the four parts into 4 equal parts, then half those parts of the meat mixture, and shape into patties. On a tabletop grill, cook until done.
Step 3

Place patties on bottom parts of toasted rolls, and top with shredded cheese. Place tops on the sandwiches, and serve!
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