mushroom steak

How To Make mushroom steak

• Step 1
  Trim excess fat from roast; combine dry soup mix and onion on a sheet of aluminum foil or wax paper.
• Step 2
  Roll roast in mixture to coat well.
• Step 3
  Place coated roast in a crockpot, pour wine or water over; cover.
• Step 4
  Cook on medium for 8 hours, turning after 4 hours, if possible, or on high for 4 hours, turning after 2 hours if possible, or until meat is tender.
• Step 5
  Serve with mashed potatoes and buttered green beans.
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