Mum's meatloaf

Mum's Meatloaf Recipe

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Kirsten Penwarden


For portion control use a muffin pan instead of a loaf pan! My kids love having meatloaf cupcakes with ketchup icing :)

★★★★★ 1 vote
15 Min
1 Hr


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1 lb
extra lean ground beef
1/2 c
instant rice (white or brown)
1/2 c
bbq sauce
2 dash(es)
worcestershire sauce
3-4 pinch
garlic powder
3-4 pinch
salt and pepper
1 pkg
onion soup mix

How to Make Mum's meatloaf


  • 1Mix meat,rice, egg and worcestershire and BBQ sauce in a bowl
    Mix well.
  • 2Add garlic powder, salt, pepper and onion soup mix. If mixture is too dry add a little water a tblsp at a time until reaching desired consistency.
  • 3Turn meat mixture into greased loaf pan and put into oven preheated to 375 degrees. Bake for 45 mins - 1 hr.
    Serve with salad and/or favorite side dish

Printable Recipe Card

About Mum's meatloaf

Course/Dish: Beef, Meatloafs

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