Mum's meatloaf

Mum's Meatloaf

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Kirsten Penwarden

By
@ShortyRibs

For portion control use a muffin pan instead of a loaf pan! My kids love having meatloaf cupcakes with ketchup icing :)

Rating:

★★★★★ 1 vote

Serves:
4-6
Prep:
15 Min
Cook:
1 Hr

Ingredients

  • 1 lb
    extra lean ground beef
  • 1/2 c
    instant rice (white or brown)
  • 1
    egg
  • 1/2 c
    bbq sauce
  • 2 dash(es)
    worcestershire sauce
  • 3-4 pinch
    garlic powder
  • 3-4 pinch
    salt and pepper
  • 1 pkg
    onion soup mix

How to Make Mum's meatloaf

Step-by-Step

  1. Mix meat,rice, egg and worcestershire and BBQ sauce in a bowl
    Mix well.
  2. Add garlic powder, salt, pepper and onion soup mix. If mixture is too dry add a little water a tblsp at a time until reaching desired consistency.
  3. Turn meat mixture into greased loaf pan and put into oven preheated to 375 degrees. Bake for 45 mins - 1 hr.
    Serve with salad and/or favorite side dish

Printable Recipe Card

About Mum's meatloaf

Course/Dish: Beef Meatloafs



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