muffin pan mini meatloaves

Name: Muffin Pan Mini Meatloaves
Prep time: 10 min
Cook time: 30 min
Yield: 6
Ingredients: 1 pound(s) hamburger; 1 package(s) stove top stuffing; 1 cup(s) water; 1 pinch(es) cumin; 1 pinch(es) garlic seasoning; 1/3 cup(s) bbcue sauce

(1 RATING)

80 Pinches 1 Photo

Vickie :)

Portland, OR

Updated on Nov 2, 2010

These little meatloaves are so tasty and only require 30 min. of baking time. I like to pop them in my lunch bag to reheat at work. The seasoned stuffing mix (any flavor, even chicken) gives them a unique flavor. Great for kids!

Rate

prep time 10 Min

cook time 30 Min

method ---

yield 6 (2 muffin loaves each)

Ingredients

1 pound hamburger
1 package stove top stuffing
1 cup water
1 pinch cumin
1 pinch garlic seasoning
1/3 cup bbcue sauce

How To Make muffin pan mini meatloaves

Step 1

Preheat oven to 375° and spray a 12 cup muffin pan with cooking oil

Step 2

Mix all ingredients together and press into 12 cup muffin pan. With a spoon create an indention on top of each meatloaf and fill with BBCue sauce.
Step 3

Bake for 30 minutes
Step 4

NOTE: If your not into BBCue sauce...Try using tomato sauce with shredded mozzarella top!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes