mouth watering herb meatloaf
(1 rating)
I was raised on very boring meatloaf. I found a wonderful way to add a blast of flavor to a standard piece of Hamburgh.
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(1 rating)
yield
8 serving(s)
prep time
10 Min
cook time
45 Min
Ingredients For mouth watering herb meatloaf
- MOUTH WATERING HERB MEATLOAF
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2 lbhamburger
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1 tspthyme
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3 clovegarlic- minced
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2 lgeggs
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1/2 boxgarlic /herb croutons
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1 canlow sodium condensed onion soup
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1 Tbspcold water
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2 Tbspketchup or tomato soup
How To Make mouth watering herb meatloaf
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1Preheat oven to 300 degrees
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2Mix: Hamburger, 2 eggs, condensed onion soup. Set aside.
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3In separate bowl, blend thyme, garlic, crushed croutons, and cold water. Add to Hamburger mixture.
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4Place prepared meatloaf in shallow ungreased baking dish and form into a round or square shape.
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5Add ketchup or tomato soup to the top of meatloaf and place in refrigerator for 1 hour before baking.
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6Bake at 300 degrees for 45 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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