mothers meatloaf
(1 RATING)
My wonderful mother-n-law makes these, MRS. LUCILLE MARKS. AND I ABSOLUTELY LOVE IT.
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prep time
cook time
method
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yield
Ingredients
- 2 pounds ground beef
- 1 - egg,beaten
- 1 1/2 cups cracker crumbs
- 1 - onion, chopped
- 1/2 - sweet pepper,chopped
How To Make mothers meatloaf
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Step 1MIX ALL INGREDIENTS WITH ENOUGH KETCHUP TO MIX REAL GOOD. COOK FOR 1 HOUR AT 350 DEGRES. SALT TASTE
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