mother - in - law beef stew

Ingredients For mother - in - law beef stew

• 2 lb

  beef stew meat or roast cut in small pieces
• 3 or 4 lb

  potatoes,cubed
• 2 or 3 lb

  carrots, sliced
• 1 lb

  frozen peas
• 1 lb

  frozen corn
• 1 lg

  onion,sliced or diced
• 4 clove

  crushed garlic
• 1 tsp

  black pepper
• 3 or 4 Tbsp

  paprika
• 2 can

  (16 oz.) tomato sauce
• 1 can

  (16 oz.) tomatoes, stewed italian-style
• 2

  bay leaves
• 2 tsp

  dry sweet basil
• 2 Tbsp

  cooking oil
• 2 c

  water
• 2 c

  bisquick
• 2/3 c

  milk