Monterey Jack Stuffed Mexican Hamburgers With Guacamole Topping

Name: Monterey Jack Stuffed Mexican Hamburgers With Guacamole Topping
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 2 HUGE OR 4 REG
Cuisine: Southern
Ingredients: 1/2 lb chopped turkey; 1/2 lb chopped meat (beef); 1 Tbsp cumin; 1 tsp chili powder; 1 large chipotle pepper from a can of chipotle in adobo sauce (choppd fine); 1/2 tsp salt; 1/4 tsp black pepper; 4 2" pieces of monterey jack cheese; 4 hamburger buns; MY GUACAMOLE; 2 ripe avocados scooped out n slightly mashed; 1/8 c chopped tomatoes; 1/4 c chopped purple onion; 1 tsp chopped cilantro (optional); 2 pinch cayenne pepper (maybe more); 1/4 tsp salt; 1 tsp lime juice

By Lora DiGs
@ansky714

I made these flavorful burgers with just the rite amount of bite last night. My husband couldn't stop saying how great these were...and I agree :)

Blue Ribbon Recipe

I loved the flavors in this recipe. The cumin really made this burger special. Plus, I hardly ever meet a guac that I didn't like! The Test Kitchen

Rating:

★★★★★ 2 votes5

Comments:

26 Comments

Serves:

2 HUGE OR 4 REG

Prep:

20 Min

Cook:

10 Min

Method:

Grill

Ingredients

Add to Grocery List

1/2 lb

chopped turkey
1/2 lb

chopped meat (beef)
1 Tbsp

cumin
1 tsp

chili powder
1 large

chipotle pepper from a can of chipotle in adobo sauce (choppd fine)
1/2 tsp

salt
1/4 tsp

black pepper
4

2" pieces of monterey jack cheese
4

hamburger buns
MY GUACAMOLE
2

ripe avocados scooped out n slightly mashed
1/8 c

chopped tomatoes
1/4 c

chopped purple onion
1 tsp

chopped cilantro (optional)
2 pinch

cayenne pepper (maybe more)
1/4 tsp

salt
1 tsp

lime juice

How to Make Monterey Jack Stuffed Mexican Hamburgers With Guacamole Topping

Step-by-Step

In a large bowl mix together chopped turkey, chopped meat, cumin, chili pwdr, chopped fine chipotle pepper, salt, blk pepper.
Divide mixture into 4 sections...n grab one n place chunk of cheese in middle n cover with meat then form into patty.
Repeat with remaining meat mixture until all 4 are formed. Now place on hot bbq 5 min. Per side.
While burgers r grilln...lets make guac!
In med bowl put scooped out avacados, add chopped onion, chopped cilantro, chopped tomato, cayenne pepper, salt, lime juice n mash together (i like my guac chunky so i only smash slightly)
Last step place hamburger on bun n top with guacamole n......enjoy :)