monterey jack stuffed mexican hamburgers with guacamole topping

Ingredients

• 1/2 pound chopped turkey
• 1/2 pound chopped meat (beef)
• 1 tablespoon cumin
• 1 teaspoon chili powder
• 1 large chipotle pepper from a can of chipotle in adobo sauce (choppd fine)
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 - 2" pieces of monterey jack cheese
• 4 - hamburger buns
• MY GUACAMOLE
• 2 - ripe avocados scooped out n slightly mashed
• 1/8 cup chopped tomatoes
• 1/4 cup chopped purple onion
• 1 teaspoon chopped cilantro (optional)
• 2 pinches cayenne pepper (maybe more)
• 1/4 teaspoon salt
• 1 teaspoon lime juice