monika's moist meatloaf

How To Make monika's moist meatloaf

• 1

  Combine the cup of herbed stuffing mix with the cup of milk and let it sit for about 10 minutes, until the milk has softened the mix.
• 2

  In a large bowl, combine the ground beef with the eggs, garlic, salt, pepper. Then add in the softened stuffing mixture and mix well.
• 3

  Pour mixture into a baking dish and form into the classic meatloaf shape. Top it with the ketchup and bake at 350 for 1 hour.
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