Mom's Taco Salad

Mom's Taco Salad Recipe

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Melody Flynn


this makes a meal


★★★★★ 1 vote

1 Hr


  • 1 large
    pkg. mixed salad greens
  • 4
    tomatoes, chopped
  • 1/2 lb
    shredded cheese
  • 2 medium
    onions, chopped
  • 1 1/2 lb
    ground beef
  • 1 pkg
    taco seasoning mix
  • 1 can(s)
    16-oz ranch style beans, drained
  • 1 pkg
    fritos, regular size
  • 1 bottle
    french salad dressing, to taste
  • 2
    avocados, sliced - optional

How to Make Mom's Taco Salad


  1. Toss and chill lettuce, tomatoes, cheese and 1 onion.

    Brown meat with the other onion. Add taco seasoning and beans and simmer for 15 minutes.

    Drain and add to salad mixture. Toss in Fritos and salad dressing (and avocados if used), mixing well.

    Serve immediately.

Printable Recipe Card

About Mom's Taco Salad

Regional Style: Mexican
Hashtag: #taco

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