Mom's Taco Casserole Recipe

No Photo

Have you made this?

 Share your own photo!

Mom's Taco Casserole

Jennifer H


★★★★★ 1 vote


1 lb
ground beef
1 pkg
taco seasoning
1 can(s)
tomato sauce
1 1/2 c
1 c
cheese, grated
12 oz
tortilla chips, baked
1 Tbsp
garlic salt
1 tsp
black pepper


1Saute meat in skillet.
2Add taco seasoning mix, spices, tomato sauce and water.
3Bring to a boil, reduce heat and simmer uncovered 15 minutes.
4Add tortilla chips, mix, being careful not to break chips.
5Pour into a 2 inch deep by 8-inch round or square baking disk.
6Bake in 400 oven for 10-15 minutes.
7Top with cheese, bake a little longer if desired.

About this Recipe

Regional Style: Mexican
Other Tag: Quick & Easy