/ Main Dishes
seasoned dry breadcrumbs
How to Make Mom's Meat Loaf
1Preheat the oven to 350.
2By hand, thoroughly mix all of the ingredients in a large bowl.
3Pack the mixture into a 9-x-5-3-inch loaf pan.
4Bake for about 1 1/4 hours or until the meat loaf is firm to the touch in the center, golden brown on the top and has pulled away from the sides of the pan.
6Cut crosswise into slices.
Printable Recipe Card