Mom's Hamburger Stew
By
Priscilla Smith
@pmsmith
1
★★★★★ 1 vote5
Ingredients
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1 lbground beef
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1onion, chopped
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1 can(s)green peas, undrained
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2large potatoes, peeled and cubed
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1 cwater, as needed
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3chicken bouillon cubes
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·salt and pepper to taste
How to Make Mom's Hamburger Stew
- Fry ground beef and chopped onion in skillet until browned. Drain.
- Add canned peas (with liquid).Add cubed potatoes,chicken bouillon cubes and stir. Make sure bouillon are dissolved then cover skillet and simmer for 30 minutes. Enjoy with french or italian bread.