Mom's Quick and Easy Cheeseburger Pie

Benita Young


When my kid's were young and I was broke (single Mom), this was a reoccurring 'staple' at our dinner table! The kid's loved it, and it only took a few mins to throw together after a long day at work!


★★★★★ 1 vote

15 Min
20 Min


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1 lb
ground beef
1/2-3/4 c
finely chopped onion (sweet)
1-2 clove
garlic, finely chopped
1/2 tsp
1/4 c
all purpose flour
1/3 c
dill pickle juice
1/3 c
1/2-1 c
dill pickle, finely chopped
2-2 1/2 c
cheese, shredded
1 pkg
refrigerated pie crust

How to Make Mom's Quick and Easy Cheeseburger Pie


  • 1Heat the oven to 425*. Place pie crust in glass pie pan (prick bottom of shell),bake for approx 15mins.
  • 2Cook and brown beef (broken up into small pieces), onion, garlic in 10 inch skillet until brown; drain off grease. Sprinkle with salt and flour. Stir in pickle liquid, milk, pickles and 1-1 1/2 cups of shredded cheese (I use the package kind or grate my own off a block). Spoon into pie shell.
  • 3Bake 15 mins; sprinkle the rest of shredded cheese over top. Bake until crust is golden brown, about 5 mins longer.

Printable Recipe Card

About Mom's Quick and Easy Cheeseburger Pie

Course/Dish: Beef, Burgers, Savory Pies
Other Tags: Quick & Easy, For Kids
Hashtags: #easy, #dinner

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