mom's best meat loaf

Name: Mom's Best Meat Loaf
Prep time: 10 min
Cook time: 1 h 10 min
Ingredients: 2 pound(s) hamburger meat; 1 large white onion chopped; 1 package(s) lipton onion soup mix; 2 can(s) tomatoe soup; 1 can(s) can of tomatoe sauce; 1 cup(s) oatmeal uncooked; 2 large eggs; 2/3 cup(s) milk; 1/8 cup(s) brown sugar; 1/8 teaspoon(s) cayenne red pepper; 1 teaspoon(s) sea salt; 1 teaspoon(s) black pepper

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Recipe by

Patricia Kelley

@earthangelmom

Newcastle, OK

My kids say they won't eat anyone's meatloaf but mine!

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(1 rating)

prep time 10 Min

cook time 1 Hr 10 Min

Ingredients For mom's best meat loaf

2 lb

hamburger meat
1 lg

white onion chopped
1 pkg

lipton onion soup mix
2 can

tomatoe soup
1 can

can of tomatoe sauce
1 c

oatmeal uncooked
2 lg

eggs
2/3 c

milk
1/8 c

brown sugar
1/8 tsp

cayenne red pepper
1 tsp

sea salt
1 tsp

black pepper

How To Make mom's best meat loaf

1
Mix in a large bowl hamburger meat, pkg of lipton onion soup mix, tomatoe sauce, chopped onion, oatmeal, sea salt and black pepper.

2
In a separate small bowl mix milk and eggs together and pour into meat mixture.
3
Mix all the following ingredients with a fork and pour into baking dish and shape meat loaf. Mix 1 can of tomatoe soup and cayenne pepper together with brown sugar. Pour over the top of meatloaf and bake for one hour. When meat loaf has cooked for one hour repeat tomatoe soup, brown sugar and cayenne. Cook for 10 more minutes until the sauce is warm and serve.
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mom's best meat loaf

Ingredients For mom's best meat loaf

How To Make mom's best meat loaf

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